PhD Kajetan Trošt
no.: 25503

researcher – not employed in research organisation

Research activity

Code	Science	Field	Subfield
4.03.07	Biotechnical sciences	Plant production	Technology of vegetal origin food

Bibliography Representative bibliographic units | Personal| COBISS+

source: COBISS

source: SICRIS

Evaluation (rules)

Evaluation of bibliographic research performance indicators according to ARIS methodology

source: COBISS

source: ARIS

Points

0

A''

0

A'

0

A1/2

0

CI10

380

CImax

121

h10

9

A1

0

A3

0

Data for the last 5 years (citations for the last 10 years) on June 28, 2024; A3 for period 2018-2022 (update for tender in 2023: NO)

Data for ARIS tenders ( 21.05.2024 – Target research programmes, archive )

Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases

source: WoS

source: Scopus

source: COBISS

Database	Linked records	Citations	Pure citations	Average pure citations
WoS	14	376	341	24.36
Scopus	14	434	396	28.29

Doctoral dissertations and other final papers Show

source: COBISS

Research projects Legend

source: ARIS

no.	Code	Title	Period	Head	No. of publications
1.	J4-4300	Genes behind aroma compounds in wine	2011 - 2014	PhD Lorena Butinar	0
2.	V4-1079	Fitofenoli za izboljšanje varnosti in obstojnosti živil (Slovene)	2010 - 2012	PhD Sonja Smole - Možina	0

ARIS research and infrastructure programmes Legend

source: ARIS

no.	Code	Title	Period	Head	No. of publications
1.	P1-0034	Analytics and Chemical Characterization of Materials and Processes	2015	PhD Samo Hočevar	0
2.	P1-0034	Analytics and Chemical Characterization of Materials and Processes	2010 - 2014	PhD Samo Hočevar	0
3.	P1-0005	Funkcionalna živila in prehranska dopolnila (Slovene)	2009	PhD Irena Vovk	0
4.	P1-0005	Functional Food and Chemical Hazard	2005 - 2008	PhD Mirko Prošek	0

We were not given permission by the researcher to publish data.